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06-25-2014 by bucknerj Iced Tea Research

Tea is the most widely consumed beverage in the world next to water. On any given day, over one half of the American population drinks tea with roughly 69 million adult Americans consuming iced tea every day.

06-25-2014
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04-23-2014 by bucknerj S&D Interviews Truckers for NATSO Readers

As a Chairman’s Circle member of NATSO, S&D interviewed long-haul truck drivers at Charlotte Travel Plaza in Charlotte, NC to learn about their coffee preferences and drinking habits. S&D is pleased to offer this video with practical insights to support NATSO members in achieving and maintaining the highest standards of coffee beverage service.

04-23-2014
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03-26-2014 by Amy Toner New Blog Series: S&D Coffee & Tea

I am excited to announce that S&D Coffee & Tea, the nation’s largest custom coffee roaster and the largest blender of iced tea to the food service industry, will begin sharing their expertise here on NATSO’s blog in a new blog series.

03-26-2014
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02-28-2014 by Amy Toner Stop Watch Archives: Tips for Truckstop Merchandising

Providing the right product, in the right place at the right time can help truckstop and travel plaza operators better meet their customers’ needs and drive sales. Truckstop and travel plaza operators and are getting innovative to ensure they have right mix of products, messaging and displays that will move product out of their stores.

02-28-2014
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01-31-2014 by Amy Toner Stop Watch Archives: Be Smart About Extending House Credit at Your Truckstop

Businesses nationwide are making the move back to house credit, and the nation’s truckstops and travel plazas are no exception. When done right, house accounts can boost customer loyalty and save operators money, but they also carry risk. What’s more, thin margins on fuel mean operators have little room for error when determining who is a worthy credit risk.

Operators need to establish a customer’s credit worthiness before extending credit, and a detailed, signed credit application can help operators protect themselves. Operators don’t just need to gather information on credit reports — they need to gather the right information.

01-31-2014
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01-03-2014 by Amy Toner Stop Watch Archives: How to Attract Baby Boomers to Your Truckstop

The aging of America’s baby boomers means the country’s 65 and older demographic is growing faster than any other group. As the nation grows grayer, nearly every segment of a truckstop and travel plaza’s business will be affected, and many businesses are adjusting their offerings to best meet the wants and needs of their workforce and their customers.

01-03-2014
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12-26-2013 by Darren Schulte Ten Ways to Get Customers to Come Inside From the Fuel Islands

To increase the likelihood that fueling customers will make the 100-foot trek into the main building from the gasoline islands, you need to be hitting on all cylinders when it comes to the fundamentals. Plus, try these additional 10 helpful hints to help increase the chances your gasoline customers will come in and buy.

12-26-2013

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