Topics: Menu Labeling

Clearwater Travel Plaza: Serving Donuts the Size of Your Head Since 1976

Clearwater Travel Plaza: Serving Donuts the Size of Your Head Since 1976

The independent Petro franchise location Clearwater Travel Plaza, which is located in Clearwater, Minnesota, is owned by Joel Nelson. This summer Wendy Johnson, vice president of operations for Clearwater Travel Plaza, gave me a tour of this one-of-a-kind truckstop. More

FDA to Assess Menu-Labeling Compliance

The U.S. Food and Drug Administration (USDA) on Aug. 13 said that it plans to assess industry compliance with the menu labeling requirements that went into effect more than a year ago. FDA has up until now refrained from enforcing its menu labeling regulations for restaurants and convenience stores and instead focused on education and outreach to help chain restaurants or similar retail food establishments understand the new menu labeling regulations. The Aug. 13 update, however, clearly indicates that enforcement efforts will increase in earnest. More

Make the Most of Your Truckstop's Billboards

Make the Most of Your Truckstop's Billboards

Signage is an effective marketing tool truckstops and travel plazas have at their fingertips, and there are several ways operators can maximize their messaging. More

House Passes Menu Labeling Legislation

The U.S. House of Representatives on Feb. 6 voted 266-157 in favor of H.R. 772, the "Common Sense Nutrition Disclosure Act of 2017." More

NATSO ANALYSIS: FDA Menu Labeling Guidance

The Food and Drug Administration has released non-binding guidance on the menu labeling regulations that are currently scheduled to take effect in May 2018. The regulations apply to restaurants, convenience stores, and supermarkets with 20 or more locations. As a general matter, the guidance document provides little additional clarification and underscores the need for legislation to lessen the unnecessary burdens that certain convenience stores and restaurant models will face under the new rules. More

FDA Issues Menu-Labeling Draft Guidance

The U.S. Food and Drug Administration (FDA) issued draft guidance on the menu-labeling rule that requires companies to post calorie information on menus and menu boards in chain restaurants and similar retail food establishments with 20 or more locations. More

NATSO, Food Retailers Urge FDA to Revise Menu-Labeling Rules

Executives from trade associations representing the grocery, convenience and pizza industries, including NATSO President and CEO Lisa Mullings, on Sept. 8 urged the Food and Drug Administration (FDA) to revise the menu-labeling rule to make it easier for the industries to comply with the regulation to provide accurate nutritional information to customers as well as eliminate the possibility of criminal penalties for violations. More

NATSO Urges FDA to Revise Final Menu Labeling Rules

NATSO on Aug. 2 urged the Food and Drug Administration (FDA) to revise the final menu labeling rules to make it easier for the truckstop and travel plaza industry to comply with the regulation to provide accurate nutritional information to customers as well as eliminate the possibility of criminal penalties for violations. More

House Energy and Commerce Committee Advances Menu Labeling Reform

On Thursday, July 27, the House Energy and Commerce Committee advanced H.R. 772, the “Common Sense Nutrition Disclosure Act,” by a vote of 39-14. More

NATSO, Food Retailers Urge House Committee to Support Menu Labeling Reform

NATSO joined more than 200 businesses and trade associations representing the food retail sector in urging members of the House Energy and Commerce Committee to approve the Common Sense Nutrition Disclosure Act (H.R. 772), bipartisan legislation that would provide food retailers with greater flexibility under the Food and Drug Administration’s (FDA’s) final menu labeling rule. More

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